Zingi Bear Organic Switchel

Zingi Bear is an organic Switchel producer based in the Lake District  

Founder Laurie is all about flavour. A trained cheesemaker and brewer, he is obsessed with great-tasting food and drink. A few years wiser, and several rounds later, he sought a healthier alternative treat, that still hit the spot - the only problem was what?

Soft drinks have needed to up their game for some time, so we started playing with the best natural and organic ingredients to create something special that did just that.

Better tasting, and better for you.

While having a lot of fun experimenting/fermenting/blending / brewing, we discovered an old-school style of drink called a 'switchel' - A super thirst-quenching beverage, once drunk by thirsty farmers as an elixir by day, and then as a mixer for spirits by night. This is what we had been searching for! All the flavours sat so well together - a zing from the apple cider vinegar, backed up by ginger and lemon, then rounded out with honey. 

Simple, delicious, and beyond refreshing.

'Zingi Bear' (from the Latin for ginger 'zingiber' - and how we thought it sounded) is our take on that drink. Made with responsibly sourced organic ingredients - taste first / no compromises.

Find it in your top local independents to Michelin star restaurants across the UK. 

ELIXIR BY DAY // MIXER BY NIGHT

Made in the UK, using only the best ORGANIC ingredients:

• Pressed ginger root

• Apple cider vinegar + the mother

• Lemon juice

• Acacia honey

• Acerola cherry

• Touch of Cornish sea salt

   

• We DO NOT use artificial preservatives // colours // flavours // concentrates // sweeteners

• Completely natural & gluten-free.

• Only 102 calories per 330ml bottle.

• No plastic. Our label is made from FSC paper.