Levico Bio Organic Cola is available at Organic Soda Pops
Levico Bio Organic Cola is available at Organic Soda Pops
Levico Bio Organic Cola is available at Organic Soda Pops
Levico Bio Organic Cola is available at Organic Soda Pops

Levico Bio Organic Cola


The choice of organic. More health, more quality, more taste.

Top-quality organic kola nuts and cane sugar of strictly controlled organic origin give the classic cola flavor a natural and refreshing note. Biocola Levico goes perfectly with pizzas, especially those with organic ingredients and kamut flours, and also with tastier meats: the ideal choice to combine with the new trends of gourmet burgers, or with a classic barbecue.

Organic is an ethical choice for our well-being and that of our children. And also for the Earth.

Our drinks contain only fruit and ingredients from certified organic cultivations. In addition to the quality of the product, we are convinced that organic is first and foremost an ethical choice for the well-being of our families and our children, as well as helping the planet.

Why organic?

  1. Organic food supports the earth: Organic food production has been around for thousands of years and is a sustainable choice for the future. Industrial agricultural practices are harmful to the environment due to the extensive use of synthetic chemicals and have led to environmental damage in many areas of the world.
  2. Choosing organic foods means supporting biodiversity, a fundamental aspect for life on the planet. Unfortunately, non-organic food, obtained from high-yield monocultures, is already seriously endangering biodiversity.
  3. Unlike products from mass industrial cultivation, organic products are not exposed to artificial ripening processes through the use of gas, as, for example, in the case of bananas.
  4. Choosing organic means ensuring a more sustainable future for future generations. Organic cultivation methods respect the land and are careful not to waste the planet's resources, starting with water, which is not polluted by pesticides that inevitably reach the aquifers through the soil.
  5. Organic agriculture, thanks to the exclusion of synthetic chemical products and the wise use of agronomic practices, boasts a strong potential in the mitigation of climate change, since it can reduce greenhouse gas emissions and sequester large quantities of carbon in soils.
  6. Most organic food simply tastes better than conventional food where pesticides are widely used.

Even daily consumption choices can influence and change the methods of mass production which are slowly impoverishing the soil and polluting the groundwater. Even when choosing a drink 

Ingredients:  water, cane sugar*, burnt sugar*, carbon dioxide, natural spice flavourings, natural flavourings, acidifiers: citric acid.

*From organic farming



“Cultivate clarity, strength, vitality and power from natural, beautiful and organic living food.”


Bryant McGill, Voice of Reason ~