Cultcha Organic Kombucha is available at Organic Soda Pops
Cultcha Organic Kombucha is available at Organic Soda Pops
Cultcha Organic Kombucha is available at Organic Soda Pops
Cultcha Organic Kombucha is available at Organic Soda Pops

Cultcha Organic Kombucha


Cultcha Organic Kombucha - The Beverage With Benefits 

Cultcha Organic Kombucha is the Netherlands' first Kombucha beverage with benefits. We are a sustainable agriculture-focused kombucha brewery and brew a delicious, sparkling, non-alcoholic fermented tea. 

All of our kombucha is brewed locally and bottled by hand. Our ambition is to become the number-one kombucha brand in Europe.

We are a triple bottom line B2B beverage manufacturer working with distributors, grocery chains, and retailers across multiple industries to provide the healthiest and highest quality kombucha in the European market.

Low in sugar

The only sugar we add is raw cane sugar during the fermentation. Not only is it low in sugar, and full of amino acids, vitamins & minerals, but it contains nothing else than Kombucha and fruit juices. Now you can enjoy a drink full of flavor without feeling guilty!

Flavours

Apple Ginger: Savour the refreshing blend of Apple Ginger, perfect for any special occasion!

Ingredients:  Water, Cane Sugar*, Kombucha Cultures*, Green Tea*, Black Tea*, Apple Juice*, Ginger Juice*. 

Pomegranate Hibiscus: Let yourself be transported to a tropical paradise with Pomegranate Hibiscus, where the rich essence of pomegranate meets the delicate allure of Hibiscus. 

Ingredients:  Water*, Cane Sugar*, Kombucha Cultures*, Green Tea*, Black Tea*, Pomegranate Juice*, Hibiscus Flowers, Rose Water*.

Passionfruit Lime: Treat yourself to the tangy taste of Passionfruit Lime, a perfect fusion of citrus and sweetness.

Ingredients:  Water, Cane Sugar*, Kombucha Cultures*, Green Tea*, Black Tea*, Passionfruit Juice*, Lime Juice*. 

Cultcha Kombucha is also Fully Vegan, Gluten-Free, and 100% Organic!



“Cultivate clarity, strength, vitality and power from natural, beautiful and organic living food.”


Bryant McGill, Voice of Reason ~